Wednesday, October 6, 2010

Raw Zucchini Cannelloni

Beautiful Entree served with Herbed Orange Cous Cous

Some fresh tomatoes from a friends garden

Jicama "rice" marinated portabella mushrooms with basil, strawberries in balsamic, yellow bell matchsticks rolled in zucchini sheets

herb & flower confetti

Remodel ingredients to create a zucchini noodle dish with raw jicama rice
I love this dish, it makes a beautiful presentation, requires time to build and then serve with care but it's worth it! You can create a "mis en place" of every ingredient ready to build, turn on your favorite music and ~go for it! Choose a base of rice or quinoa, buckwheat sprouts, etc, then layer with fresh cut veggies, roll tightly and store. Create a dressing and serve artfully with a salad.

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