Showing posts with label Tangy Almond butter dipping sauce. Show all posts
Showing posts with label Tangy Almond butter dipping sauce. Show all posts

Wednesday, September 1, 2010

Spring Rolls straight from the garden!

Fresh , raw, tightly rolled spring rolls are a favorite of mine. These were simple and very flavorful, crunchy, and looked fabulous served on a bed of Pea Shoots. I rolled these with cilantro, Thai basil, green onion, radish, carrot, Napa cabbage, Bok Choy and Shiitake mushroom
Served with a Citrus-Passion Fruit Chili Sauce and Tangy Almond Butter Dipping Sauce