Wednesday, October 17, 2012

Plant Based Recipes for Entertaining & Every Day

Plant Based Recipes for Entertaining & Every Day Saturday Oct. 20th 10 -11am @ Whole Foods Laguna Niguel (Rock-it Bar) Please join us for a tasting - culinary class/brunch featuring seasonal plant based recipes for entertaining and every day. Bring a friend and make it a brunch date! You'll leave full and with great ideas for plant based entertaining. Please make a reservation by Friday Oct.19th(noon) with Lisa Rieden at st.lgn.marketing@wholefoods.com and Valerie will prepare plenty of samples in advance of our class. See you Saturday!

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