Our return to optimal health starts with an anti-inflammatory diet offering; detoxification, oxygenation and nutritional support to the cells. Modern nutritional science supports a plant strong diet, pH balancing, food combining and optimal
digestive health for reversing chronic illness and many cancers.
As a Healthy Chef, Caterer & Care Giver I'm passionate about alternative/integrative therapies and nutritional menus that are tasty and beautiful, for entertaining and everyday.
Thursday, September 9, 2010
SWEET! I stepped out of the kitchen for a walk in the park and was surrounded by a glow of color. These Rustic Pear Tarts with honey sweetened Phyllo baked up beautifully served with chilled cashew cream
Pumpkin Cashew Ice "Cream" with Raw Nut Truffle, honey and minced Rosemary
Add Wild Blueberries and serve
Pear ~ Apricot Tarts served with a dollop of Cashew Cream and Cranberry Sauce
This is a raw recipe of peach slices stacked in a turine, a nut-cranberry cookie and a dollop of cashew cream.
Raw Nut Truffles dipped in 72% dark chocolate
Fresh fruit in chocolate with chopped nuts
Organic Still ~ Life
Strawberry Sorbet in a Dark Chocolate Cups
Ginger Ice ~ Bliss
Raw Yogi Bars
Raw Trail Mix
Fresh Fruit Spring Rolls with Strawberry Puree
Fresh Berries with Cashew Cream and Dark Chocolate Leaves